Homemade salsa is super simple to make and requires only a few ingredients you likely already have in your pantry. Taco night is holy in this house. I don’t…
If you’re looking for a 10 minute dish that’s full of flavor and simple to make, these zoodles with Thai peanut sauce and tofu have got you covered. I’ve…
This is a paid partnership with Casablanca Market. All opinions are my own. Moroccan Tapenade Spaghetti with Tomatoes and Herbs is a quick dinner you can have on the…
These simple Tuna Chickpea Appetizer Bites with Lemon Caper Mayo are quick to make, delicious and are perfectly fine served hot or cold. And can easily be turned into…
These quick Paleo “Peanut” Noodles are made from rutabaga and are surprisingly similar to actual noodles. They work beautifully with the cashew and tahini sauce to create a creamy…
Salad Nicoise may just be the most perfect salad ever invented! It’s protein rich, flavorful and packed with vegetables. A healthy lunch or dinner any time of year! Late…
A super simple creamy polenta recipe with a tasty mushroom, kale and red onion sauce, along with dijon brushed roasted carrots. It’s vegan, gluten and dairy free. I like…
