CURRIED TUNA AND CHICKPEA SALAD
This Quick Curried Tuna and Chickpea Salad with Radicchio is a perfect way to spruce up your lunch and invite flavor into your day.
- Canned Tuna
– Cooked or Canned Chickpeas
– Curry Powder
– Ground Coriander
– Chopped Apple
– Chopped Celery
– Fresh Tarragon
Step 1. Finely chop apple and celery and slice radicchio.
Step 2. Break up tuna and smash chickpeas with a fork.
Step 3. Combine remaining ingredients with tuna and chickpeas and mix well. Serve right away or refrigerate for 1-2 days.
For full recipe + video
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