5 Ingredient Healthy Chocolate Fudge
- 5 Ingredients
- A healthy alternative to fudge
- Refined sugar free
- Easy to make
– 1/4 cup honey
– 1 cup smooth, runny cashew butter
– 1/4 cup cacao
– 2 tbsp melted coconut oil
– sea salt
Step 1. Melt coconut oil in a small microwave safe dish until completely clear but not hot. About 20-30 seconds.
Step 2. Add cacao, melted coconut oil honey, cashew butter and salt to a bowl.
Step 3. Stir all ingredients until you have a smooth mixture.
Step 4. Pour mixture into a parchment paper lined loaf pan and sprinkle with extra salt. Freeze for 1-2 hours. Cut into 18 pieces.
Step 5. Store fudge in the freezer in an airtight container or bag.
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