HOW TO COOK SHIRATAKI NOODLES
WHY SHIRATAKI NOODLES?
- They are low-carb
- Low calorie
- Gluten + Grain free
- Keto and Paleo
- Great alternative to rice and pasta
- Suited for low-carb/keto lifestyles.
- Shirataki Noodles
- Frying Pan
Step 1. Rinse the Shirataki noodles under running water.
Step 2. Add Shirataki noodles to a dry frying pan.
Step 3. Cook the noodles until all water has evaporated, about 5 minutes.
Serve with your favorite sauces. (Click for recipe)
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