30 Best Gluten And Dairy-Free Moroccan Recipes

Moroccan Chickpea Tagine with Preserved Lemons is a light stew that's perfect for any time of year. It's sweet, salty, aromatic, and mouthwatering!

Green harissa sauce is a flavorful spicy condiment, used for roasted vegetables, any kind of protein, salads, bowls or soups. This harissa recipe is a real metabolism booster, healthy and vegan and a great addition to any meal that you want to add some heat to.

A flavorful Moroccan-inspired Harissa Chickpeas dish delicately spiced with orange and fresh herbs. This spicy side dish is vegan, quick + easy to make, and bursting with beautiful flavors!

Want to jazz up dinner? This easy chermoula recipe is packed with pungent flavors to elevate any simply prepared meat, seafood or vegetables. Traditional chermoula spices like cumin and coriander, fresh parsley and cilantro come together with a handful of other ingredients to make a chermoula sauce that will dance in your mouth.

Lamb Shank Tagine is a traditional Moroccan dish that’s very popular throughout North Africa. The lamb is very succulent and full of spices – a trademark of the Moroccan cuisine.

This Moroccan Bean Stew (aka Loubia) consists of only a couple of simple ingredients and is ready in 30 minutes. It can easily be made on the stove top but also in an instant pot. It's the perfect weeknight meal that's bursting with traditional African flavors.

Fragrant lamb kefta balls sit in tangy, warmly spiced tomato sauce – this Moroccan dish is so simple and tasty. A warming, flavour-packed dish that’s a cinch to whip up at home. Meatballs never tasted this good.

This highly-flavored soup relies on an exotic mix of spices to provide its complexity.

Be transported to another place with this Chicken Tagine with Lemon, Dates, and Apricots, as Moroccan flavors are brought right to your table.

This wonderfully vibrant salad is as tasty as it is colourful. An amazing combination of sweet and savoury that pairs perfectly with so many dishes. Learn how to brighten up your dinner table with my stand-out Moroccan salad recipe.

This vibrant Moroccan eggplant salad is all you need to bring a burst of flavour and colour to your table. Cooked with tomatoes into a rich, creamy texture, it’s tangy and irresistibly fragrant. Are you ready to dip into the wonder of Zaalouk?

Wild Cod, green beans, and tomatoes are roasted to perfection with super flavorful herb, lemon, and garlic Chermoula Sauce. This Moroccan-inspired flavor-packed baked cod recipe is cooked in less than 22 minutes!

This grain-free Moroccan couscous is made with cauliflower rice, cherries, apricots, and crunchy almonds and is a delicious alternative to traditional couscous.

Bursting with flavor from fresh herbs, cinnamon, and cumin, this vegan shredded carrot and orange salad is easy to make in 15 minutes. It's light and refreshing and compliments a variety of dishes from rice pilaf to chickpea stew.

This Moroccan Slow Cooker Bean Stew, also called Loubia is the ultimate comfort food full of flavor. Made with Cannellini Beans, tomatoes, and spices, this slow cooker white beans recipe is sure to warm you up on a chilly fall or winter night.

Moroccan-inspired Orange Spiced Quinoa is full of flavor from cinnamon, raisins, walnuts, carrots, and fresh herbs. It's easy to make this vegan side dish on your stovetop or in an Instant Pot pressure cooker.

Moroccan preserved lemon is a common ingredient used in many tagines characteristic of Moroccan cuisine. It adds depth to the flavor of many classic dishes in Morocco.

Moroccan beef kebabs may just become your new favorite dinner!  They’re perfect for a summer dinner, straight from your grill. Flavored with earthy spices, this is a dinner to love.

These crispy spiced roasted sweet potatoes are a delicious side flavored with Moroccan spices of cumin, turmeric, garlic, smoked paprika, and cinnamon. With a warm, crisp outside and a soft, tender inside, these will be your new favorite sweet potatoes.

Shrimp Tagine is a 30-minute dish that's perfect for a busy weeknight. It's low in carbs, easy to prepare, and full of flavor.

Eating a Moroccan Vegetable Tagine is such a wonderful way to finish up a rainy or cold day. The steamed vegetables that have been slowly cooked in a spiced broth served with a simple but mouth-watering tahini sauce will warm up your body in the most delicious way.

This lamb lentil stew is flavored with Moroccan spices and beefed up with chickpeas. Serve with fresh cilantro and a dollop of yogurt for a hearty and comforting winter meal.

Moroccan Carrot Red Lentil Soup is a meatless soup recipe packed full of flavor! Cumin, turmeric, coriander, paprika, and cinnamon complement the red lentils and carrots, creating a creamy, filling soup. 

Moroccan Potatoes are an easy side with authentic flavor for your next roast dinner. Don't eat plain boring roasted potatoes, try this flavor explosion instead, with Air Fryer and Oven instructions.

Moroccan braised chicken with potatoes is a simple and healthy dish with a global appeal. Potatoes, onions, and garlic are braised with butter and olive oil to create a rich and flavorful dish. It is also low in fat, easy to prepare, and tastes great.

This rich and creamy slow-cooker Moroccan Harissa Cauliflower Soup will make your home smell amazing! Full of warm spices, like cinnamon, cumin, and coriander, this cauliflower and almond soup is flavoured with harissa chili paste, which adds a little heat. It's easy to adjust the level of spice to your family's tastes.

Moroccan beet salad is a refreshing, sweet and savory dish loaded with fresh mint, bright citrus, and earthy flavors that are sure to delight your toughest critics. This wholesome dish is one you will not only love eating, but you will love serving to your family since it’s loaded with good-for-you ingredients.

Take your salad to the next level! This easy spicy cucumber salad with harissa marinated feta and bold flavors is an unforgettable taste experience.

You’re going to love these broiled lamb chops that have their own little handle and a nugget of meat to savor with each bite! Chermoula sauce elevates these tasty chops to irresistible.

These chicken skewers are delicious and can be served as appetizers, in wraps, or as a delicious main course. Served on a bed of turmeric rice and is a great choice for large gatherings. Try these amazing mouthwatering Moroccan skewers today.